The 2006 Shiraz is the second label released under the Malone brand from vines that were planted on the family property in 1998. A small parcel of premium fruit was selected for this wine from a low yielding section of the vineyard. The grapes were fermented and hand plunged in small open slate fermenters,  they were then matured in American oak barrels for 24 months.

The 2006 Malone Shiraz has been recognized for its quality in being awarded the Trophy for Best Shiraz at the 2008 Limesone Coast Wine Show.

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Deep violet red

Dense plum nose edged with oak

A smooth easy drinking wine rich with chocolate and plum flavours on a powerful but elegantly structured palate

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2006

Wrattonbully

Malone family

Neil Paulet & Kelvin Budarick, Paulett Wines

28th March 2006

24 months in American oak barrels

14.5%

6.98/L

3.50

Enjoy now or cellar for 5 to 10 years

The Wine – 2006 Cabernet Sauvignon
92 points James Halliday Companion 2010

The 2006 Cabernet Sauvignon is the second Cabernet vintage to be produced under the Malone brand from vines that were planted on the family property in 1998. 

A small parcel of premium fruit was selected for this wine from a low yielding section of the vineyard.

The grapes were fermented and hand plunged in small open slate fermenters, they were then matured in French oak barrels for 24 months.

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Deep vibrant red

Licorice and blackberry

A nicely balanced full fruit wine displaying licorice flavours with an elegant but subtle blackberry flavour

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2006

Wrattonbully

Malone family

Neil Paulet & Kelvin Budarick, Paulett Wines

30th March 2006

24 months in French oak barrels

14.5%

7.13/L

3.59

Enjoy now or cellar for 5 to 10 years